Excursions in
Morocco

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Excursion

Exploring Rabat

Ideas for your free time Dominating the skyline of the walled medina, La Tour Hassan is a monument to the ambition of the Almohad sultan Yacoub Al-Mansour. He planned a mosque that would have been the second-largest in the world at the time, but construction ceased on his death in 1199; the resulting mosque was then largely destroyed in an 18th Century earthquake, leaving only the forest of pillars and the huge, iconic minaret: Le Tour Hassan. As well as a classic Rabat photo opportunity, the open space around the tower is one of the many pleasant open spaces which makes Rabat so pleasurable to visit. The oldest bit of Rabat, the Chellah is the site of the original Phoenician and then Roman settlements; the Classical remains decayed rapidly after the site was abandoned in the 12th Century. So it was probably already an atmospheric spot when the Merinid dynasty turned it into a walled necropolis in the 14th Century. Today it is Rabat’s premier attraction in our opinion, the funerary monuments combining with the cliff-top location and stork nests, to create a peaceful, engaging place to pass an hour or two. Easily the most attractive area of the walled medina, the Kasbah Les Oudaias sits on a promontory overlooking the confluence of the Bou Regreg river and Atlantic Ocean. The views are wonderful as is much of the architecture, including the imposing Bab Oudaia gate. There are some museums and craft shops, and as with all of Rabat the pace is unhurried and hassle is absolutely minimal. Across the Bou Regreg river from Rabat is the town of Salé, It’s very much the poor relation to the capital, being smaller and less sophisticated than its neighbour; but it wasn’t always this way – flourishing piracy in the 16th Century produced the infamous “Sallee Rovers”, and it was only the taming of the pirates and the rise of Rabat to capital city that pushed Salé into obscurity. Now it makes for an interesting short trip from Rabat, to admire the mosques, medersas and souqs of this provincial town.

Excursion

Jebel Toubkal Ascent (3 days)

Bagging Toubkal, the highest mountain in north Africa, is within the reach of most people of a reasonable level of fitness and with some experience of hiking and mountains. At 4,167m it is high enough that altitude sickness can be an issue for some, but for the majority it is still manageable as a 3-day trek. Your first day begins in Imlil, where you meet your guide, porters and mules. Setting off up towards the distantly-visible Toubkal, the road takes you to the village of Armoud, after which you take a zig-zagging mule path that hugs the side of a small, forested river valley up to Sidi Chamharouch. Here you’ll see the shrine of the eponymous saint, and shortly beyond the village is a small set of waterfalls, the ideal spot for your picnic lunch. You then follow another river valley for most of the afternoon, just beneath the ridgeline, before the outline of the Neltner Refuge becomes visible on the skyline. It takes another hour to reach it, where you’ll be glad to eat the great trail supper prepared by the cook and fall into your tent. Day two begins with an early start and you head out of camp to tackle the steep climb over streams and scrambling up rock faces into one of the cwms on the southern side of the summit. Depending on the time of year, it’s about now you’ll begin to encounter snow. You trek along the base of the cwm before putting in one last big effort to zigzag your way up the scree slope to the summit ridge. From here it’s a relatively short hike to the summit cone, from where your view stretches way across the desert valleys of the south almost towards the Sahara, and looking northwards over the High Atlas and the route you’ve just come. After enjoying the views and a restorative snack and drink, you begin the descent, covering the same trail to the village of Armoud, where you spend your second night camping. Your last day is a short one, requiring just a one hour walk back to Imlil where you meet your vehicle. Total 15hrs walk over the three days at a demanding level with fitness and mountain experience required.

Excursion

Marrakesh Food Tasting Tour

You will explore the culinary wonders of Marrakesh with an English speaking guide. Walk inside the old Medina and stop at one of the traditional bakeries; see the furnace that heats the local public steam bath and where locals occasionally bring to the keeper a sealed pot of stewed lamb or beef called "Tangia”, to be slow-cooked in the ashes for many hours. The guide will give detailed explanations on how this recipe is prepared. We explore local food markets and stop at the spice square to learn about the herbs and spices used in the Moroccan cooking. A short break on this square has been planned in order to taste some traditional Marrakesh herbal tea on one of the roof terraces overlooking the square. Your guide will continue the tour showing you different food markets selling preserved meat, dry fruits and nuts, olives, preserved lemons and mint, before stopping by the shops preparing and selling steamed and roasted lamb. As you arrive on the main square of Jemaa el-Fna, you will find a large space dedicated to local people and visitors seeking delicious and rare traditional recipes. Stroll around the stalls offering lots of local specialities from freshly squeezed Moroccan orange juice to the special hot spiced tea, and from different Moroccan soup and stew stalls to the snail bars. After exploring this square, classified by UNESCO as a World Heritage Site, you will sit and have your dinner in one of the colourful stalls in the famous square and enjoy the atmosphere before heading back to your riad.

Excursion

Hidden Marrakesh

North of the Jemaa el-Fna and on the fringe of the souqs are a series of lesser-known sites well worth a visit. Wandering through the narrow streets leading inwards from the historic Bab Doukkala, you’ll learn about the social structure of the medina and how so many people rub along so well in such a confined space. After a while you’ll reach the Ben Youssef Medersa, a former Koranic school; it’s incredibly peaceful and the level of skill in the tile work and plaster carvings is remarkable. Next door is the Dar Mnebbi, the superbly restored 19th Century palace of a government minister, now converted to The Marrakesh Museum, home to a collection of antiques, jewellery, pottery and art. In the same section of the medina is the Almoravid Koubba (shrine), the only remaining building (in the whole country) from the 12th Century Almoravid dynasty. It’s quite a peaceful spot: the medina is less busy round here and the Koubba is set back slightly; it also tells a tale of the roots of Moroccan architecture, with the keyhole arches and vaulted ceilings which became a staple of all subsequent Moroccan (and Moorish) architecture. A short walk further on you come to the Fondouks of the medina; these, also known as caravanserais, were the hotels used by merchants and traders and followed a classic design of storerooms and stables on the ground floor with accommodation above; today some of them have been restored for artisans to set up shop in, for an authentic, medieval shopping experience – where you can see the goods being made whilst you browse.

Excursion

Classic Marrakesh

All roads in Marrakesh lead to the Jemaa el-Fna square, an irregular open space with its origins shrouded in mystery. On the edge of the Jemaa is the Koutoubia Mosque, where the tour starts. The apogee and template for Islamic architecture in Morocco, the minaret, topped with its three distinctive gold balls, is visible from anywhere in the medina and often from much further afield. You move on to the Bab Agnaou (Gate of the Slaves), entrance to the Kasbah quarter, where tucked away and for years a hidden secret (until discovered in an aerial survey in 1917) are the Saadien Tombs, a necropolis from the 16th Century where humble tombs are cosseted in mausoleums of incredibly delicate and intricate tile work. A short walk through the Kasbah souq, an everyday souq selling meat, fish, vegetables and spices, brings you to the El Badi Palace. Although only the outer walls remain, the scale of this 16th Century palace is incredible, and the sunken gardens in the courtyard give some hint of the opulence of the original building. Continuing on foot, you come to the similarly named Bahia Palace, a more modest 19th Century affair: more modest in size, but much more impressive in decoration, with tile work, carved wood and stunning plaster friezes to admire. The Bahia is on the fringe of the mellah, the Jewish quarter. Although many of the houses are now empty as the Jewish community has shrunk, there is a working synagogue, which, if open, you can wander round. As more houses are converted to boutique hotels, so shops are opening up and you can see the quarter coming back to life.

Excursion

Fez Food Tasting Tour

This is a fun, foodie experience which will take you to different food markets in the old city of Fez, accompanied by an English-speaking guide who will be helping you to discover and taste the different Fez delicacies whilst interacting with the locals. During the first half you will wander around the market stalls near the Blue Gate, and can sample Moroccan crepes, different types of traditional breads in a public bakery, dates and olives, preserved meats, and many kinds of honey, You will see the butchers specialising in preparing and selling camel meat, and the ladies making the phyllo used for the preparation of the Pastilla, a famous Moroccan recipe of Andalusian origins. There will also be a short presentation of the different spices used in Moroccan cooking. Continue exploring to find a whole quarter of eateries where you will be invited to sit in one of the tiny stores serving the broad bean puree cooked with garlic and served with olive oil and tasty warm homemade bread. The guide will also make a selection of the best of each stall, such as the Makouda which are little deep fried potato balls and spicy fried sardines. You will visit a traditional mint tea café to see the tea making and taste this Moroccan traditional hot drink, followed by a quick stop in the colourful quarter specialising in local pastries with almonds, honey and orange blossom water. Finally, you'll end up on the outskirts of the old city, where you can find ladies making a special crepe called Trid which the local people eat for breakfast, as well as the popular stalls selling snails with lots of herbs and garlic.

Excursion

Exploring Essaouira

Ideas for your free time The main streets of the medina have sadly been taken over by fairly average souvenir stalls, but if you get onto the smaller side streets, or deeper into the medina away from the port, there are still some more authentic craft stalls and galleries for the renowned Essaouiran “art naïf”. The port is a fascinating place to wonder around: the fishing fleet is much reduced from its former pomp, but there will still always be men repairing their nets and repainting boat hulls against the backdrop of the fortifications. The Place Moulay Hassan at the entrance to the port is a good place to eat and drink: one side is lined with the stalls cooking fish straight off the boats for you, the other with cafés and ice cream vendors. There’s a great stretch of ramparts to walk along, with cannons peaking through and a solid bastion to explore; beneath this stretch of ramparts are the workshops and stalls working with the well-known local thuya wood. The steady, strong winds that allow Essaouira to promote itself as “Windy City, Africa” are a magnet for kite surfers and windsurfers. There are several surf schools dotted along the beach to the south of the city and the sky is filled with kites most days. Arranging a lesson for beginners or hiring good quality kit for the more experienced is easy – just let us know. Essaouira is also one of those wonderful places where you can live out the romantic fantasy of riding a magnificent steed along a sandy beach. Head to a ranch a short distance inland where you’ll meet your guide and local thoroughbred (a “Barb”, known for stamina and hardiness) before setting off for a horse ride. You may stay inland and ride amongst the thuya and juniper forests, or head down to the beach for that classic surfside gallop! A short distance offshore from Essaouira is the Ile De Mogador, an island with an interesting history, being one of the places the Roman Empire made their Tyrian Purple dye (used, amongst other things, to colour Senatorial robes). More recently it’s served as a woman’s prison and a quarantine centre. Today it is uninhabited and it’s very difficult to secure permits to land there, as it’s a major breeding site for the Eleonora’s falcon. You can however arrange boat trips around the island, an interesting way to spend an afternoon.

Excursion

Exploring the Draa Valley

Ideas for your free time As you drive down the Draa Valley it really is a succession of impressive and attractive fortifications, seemingly ancient and almost blending from one into the next. Tamnougalt however, manages to stand out. It’s one of the first kasbahs you’ll see, on the opposite river bank from the road and standing in stark isolation on a proud hill above a palm plantation. The kasbah is pleasingly geometric and complete (unlike many others you’ll see), and there’s something about the perfect geometry, the good condition of the walls and exterior decoration, and the setting, which makes Tamnougalt stick in the memory. It’s more of a photo stop than somewhere to explore as it is still inhabited! Although you’d never know it, Tamegroute, a short distance south of Zagora, was once the preeminent settlement of the whole valley, and the intellectual and spiritual engine of much of southern Morocco. The Zaouia (monastery) Nasiriyya was the seat of a Sufi order, one of the largest and most respected in the world in the 17th Century. This importance made them critical in dispute-resolution, a key role in a time of feuding tribes and caravan raids. The order assembled one of the finest Islamic libraries in Africa and several rare, ancient and important manuscripts can still be found here. The rest of the settlement is interesting to wander around, with narrow, low passages and even alleyways beneath the village. If you can’t make it all the way to the Erg Chebbi or Erg Chigaga, then a short way south of Zagora is the next best thing: a small, but attractive sand sea at a place called Tinfou. It’s essentially one large dune, sitting in splendid isolation in a vast bowl of stony desert, bounded only by distant, serrated mountain ridges. It’s worth a stop and a picture or two, and is a peaceful spot.

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