Prepare a range of dishes with fresh ingredients, under the supervision of a culinary expert, as you conjure up your own Japanese lunch. As well as learning the precise steps required to create these seemingly simple dishes, your guide will explain the history of flavours, the etiquette of dining and the use of famous condiments such as wasabi and ginger to compliment the meal.
As this class is just for you, meals can be customised to suit you - so if you are vegetarian, have any dietary requirements, or if you're already an expert cook, just let us know in advance.
We offer tailor-made holidays to suit a wide range of tastes. Our experts Emma and Fenton are dedicated to all things Japan and are here to help you plan your perfect trip.
A self-confessed ramen lover and hiking enthusiast, Emma fell hard for Japan’s food and lush countryside. She’s full of ideas for getting off the well-trodden trail and soaking up the quieter, greener side of this one-of-a-kind country.
Fenton’s passion for Japan runs deep – he’s studied the language, explored all corners of the country from Hokkaido to Kyushu, and even named his cat Kyoto. If you want an expert who lives and breathes the place, he’s your guy.
Speak to one of our travel specialists today.
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