Drink and dine as the locals do with an evening of food and drink in Tokyo’s lively streets and alleyways.  With the expert help of your local foodie guide, navigate the (usually) daunting world of izakaya (Japanese pubs) in the maze-like underbelly of Tokyo’s most incredible neighbourhoods.

Rub elbows with the ‘salarymen’ who have come straight from the office to enjoy grilled meat, cold beer and tapas-style snacks – and enjoy your own share of these delicious morsels and mouthwatering treats.  Once you have eaten and drunk your fill, head back to your hotel to sleep off the calories.