So much about a country and a culture is expressed through its cuisine. In South Africa, much of the cuisine is a home-style cooking and to get a taste you really need to search hard. A guided tour will explore the history of this country and city, walking through the back streets to find these local tastes. Walk the streets of Cape Town and experience its history, its people and its culinary delights. Stop to taste a mixture of traditional food, South African street food and to visit some artisanal foodie and coffee shops. During your walk you’ll have the opportunity to taste some of the following items: African Soul food: pap, samp & beans, vetkoek Falooda – a traditional Muslim Rose Milkshake; a gourmet bunny chow to get a little taste of Indian Cuisine and bobotie pies – a modern take on the traditional Bobotie dish which both the Cape Malay group and white Afrikaner group refer to as their traditional dish.
